the Art of the Chocolatier• Dark chocolate (made in Colombia) from Colombian (53%) cocoa beans with roasted ground Colombian coffee (Limited Edition)
• Raspberry flavoured ACTICOA dark chocolate (made in Belgium) with sugar infused wild blueberries (63%)
• Dark chocolate (made in France) from Dominican Republic (60%) cocoa beans with lightly salted, caramelised macadamia nuts (Bronze - Best Flavoured Dark Chocolate Bar 2009)
[Komment:] A kávés pazar, a málnás-áfonyás zamatos, az enyhén sós makadámiás élvezetes; a fonnyadt csomagolásuk ellenére mindhárom elegáns, kiegyensúlyozott ízvilágú.
Tipp: Thorntons Ginger-Chilli-Mint
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